This weekend is dedicated to the taste buds as we treat you to a smorgasbord of mouthwatering Swabian cuisine. At the same time you can discover and enjoy all the medieval charm Biberach has to offer.

Tip: Stop at the “Goldenen Rebstock” for a glass of fine wine and a ‘Leckere Seele’. It’s a baguette-like bread that has a tradition dating back centuries. Combining a unique taste, crispy crust and special preparation, it’s a local specialty that simply must be experienced as part of your culinary weekend! 

• 2 Nights including breakfast buffet
• 1 Picnic basket filled with Swabian delicacies
• Friday evening, all you can eat Swabian Kaese Spaetzle
• Complimentary ‘belegte Seele’ at “Goldenen Rebstock”

Euro 99 per person/double occupancy

Euro 16 surcharge for single room